VIRTUARCH combined a minimalist, linear space with a natural and comfortable outdoor area to give the Santoni’s staff restaurant a new dynamic, combining the old canteen space with a new outdoor garden, bar area and transforming the formerly simple canteen space into a communication and cooperation space which can serve Santoni’s staff and visitors throughout the whole day. The design aims at creating a more comfortable space, inviting people to spend a bit more time and enjoy company while eating.